Cooking Equipment, commercial or institutional type, gas or
electric, iron or steel, see Note, item 25971, gross shipping weight exceeding 500 pounds each, viz.:
Broilers; Cookers or Steamers; Fryers Deep Fryers; Griddles; In crates, or in triplewall fiberboard containers
securely fastened to lift truck skids or pallets, subject to Item 170 and having a density in pounds per cubic
foot of: